Zoë Binning, a business consultant and wedding specialist has launched a new sister company called Wild Roots Kitchen and Bar. The new venture specialises in ethical, planet-saving catering in South Wales.
"We’re passionate about supplying great tasting, locally sourced and sustainable food and drink, with an unparalleled level of service and always with a smile," says the team from Wild Roots Kitchen and Bar. "We deliver incredible cuisine for weddings, corporate dinners and private parties. We also offer a service, providing white-label catering for Welsh wedding venues and those in the south West of England, which we combine with a collaborative approach to reduce our collective carbon footprint. Whether you work for us, or we work for you, we’re all one team! We love what we do and we’re obsessive about going above and beyond. You will never see us have a bad day at the office!"
To find out more, visit www.wildrootskitchenandbar.co.uk
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